Parents! Join us for an afternoon of cooking and mess-making with your little one! Around here, we love cake any day of the week – no need to wait for the next birthday. Layer cakes don’t have to be a big commitment for your time, and using a circle cutter, icing, and a little creativity, you can make a miniature masterpiece either to eat all by yourself or to share with those you love. Join Heather Newton in class to celebrate the everyday, and to make vanilla funfetti cake with raspberry jam and rainbow vanilla buttercream; and chocolate cake with milk chocolate ganache and rainbow vanilla buttercream, and of course… LOTS of sprinkles.

Each ticket purchase is for two students: one parent and one child between the ages of 6-12.

Please note: some classes can be adjusted for students with dietary restrictions, but many cannot. If you’re vegetarian, pescatarian, or gluten-free, you can use the drop-down menu on our events page to view the best classes to fit your needs. If a class you’re interested in doesn’t appear in that filtered view, please email us before registering and we’ll see if the class’s menu can be modified.