Contemporary Candy Bars

Duration: TBDType: In-PersonPrice: $TBD

What’s better than chocolate candies in a box? — a class on making candy bars at home! In this class, we’ll go over the basics of chocolate tempering and caramel work, giving you confidence to tackle every candy bar you’ve ever dreamed of re-creating. Joanna Lepore Dwyer will teach you how to make your own versions of Snickers bars and Caramel Pretzel Twix bars; along with Nut Butter Cups with a Twist; and Choose your Own Adventure Crunch Bars with a variety of mix-ins. You’ll take home a goodie bag of sweet treats to show your friends how good those chocolate-dipped treats can really be.

Please note: some classes can be adjusted for students with dietary restrictions, but many cannot. If you’re vegetarian, pescatarian, or gluten-free, you can use the drop-down menu on our events page to view the best classes to fit your needs. If a class you’re interested in doesn’t appear in that filtered view, please email us before registering and we’ll see if the class’s menu can be modified.

Upcoming Dates

Cancellation Policy

All class and event purchases at The Pantry are non-refundable. If you’re unable to attend, you are always welcome to transfer your ticket to a friend or family member.

We understand that plans can change. When possible, we are happy to offer a credit or a transfer to a future event if we are able to fill your spot from our waitlist. Because our classes are small and ingredient-driven, this is not guaranteed and depends on demand and timing. Cancellations made within 48 hours of the event are not eligible for credit or transfer, as we are typically unable to fill those spots on short notice.