Tonight we do the cooking! On the menu: Michelle Nguyen‘s Hawaii at Home supper. As the days get warmer, we are all dreaming of a sweet escape on a warm island vacation. We hope this meal will take you to a tropical oasis in your own home!
Creamy Hawaiian Mac Salad
Kalua Pork with Pineapple Relish
Spam Musubi with Soy Caramel Glaze
Hawaiian Sweet Bread Rolls with Pineapple Butter
Cabbage Salad with Cilantro, Sesame, and Citrus Soy Dressing
Mai Tai Mix
Each ticket is for 2 generous servings, packaged family-style, ready to be picked up between 4:30-6pm. The meal is fully prepared, but may require reheating when you get home (we’ll provide instructions for how to do that). We are unable to provide meal delivery. Rum is not included, but is recommended for the mai tai mix!
If you like to sip wine while you feast, consider adding a lovingly paired bottle with your supper! The pairings for this meal are:
Red Wine: Tomâs Cusiné, Llebre, 2018, Tempranillo blend
White Wine: Domaine de la Foliette, 2018, 100% Sauvignon Blanc
Rosé: Chateau Haut-Blanville Rosé, 2019