We are so excited to host you in our upcoming class! One week before class we will email everyone the complete shopping list and then a few days before class we will email the detailed recipe packet and a Zoom link. Until then, below is a list of ingredients and equipment that you’ll need.

On the menu:
Chilcano
Lil Smokey
Anything Goes
Palo Negro

Shopping List:
This shopping list is for two of each cocktail. We recommend making 1 of each cocktail per two people participating, please adjust the quantities as you see fit for your household.

Produce:
strawberries
limes
ginger
sage leaves
pineapple
mint
seedless watermelon
orange

Spirits:
pisco
mezcal joven
cachaça
blanco tequila
Aperol
Scrappy’s Firewater Bitters
reposado tequila
Lustau Palo Cortado Sherry
blackstrap rum
Grand Marnier

Dairy:
egg

Dry Goods / Pantry:
soda water
sugar
fine sea salt, for salting the glass rim (optional)
demerara sugar

Equipment List:
Boston shaker kit:
Boston shaker
Cocktail spoon
Fine mesh strainer
Hawthorne strainer
Jigger
Cocktail glasses (we suggest at least one highball glass, two coupe glasses, and one rocks glass)
About 2 quarts ice
A few large ice cubes (optional)
Muddler
Blender
Saucepan
Whisk
Fine mesh strainer