Tonight we do the cooking! On the menu: Marie Rutherford's Summer in Sicily meal. Each ticket is for 2 to 3 servings, packaged family-style, ready to be picked up between 5-6:30pm.
Charred eggplant, zucchini, and artichokes with basil-almond pesto and pecorino
Roasted pork shoulder with tomato, white wine, and anchovy
Fregola sarda with dates, rosemary, and citrus
Escarole salad with pine nuts, sultanas, breadcrumbs, and capers
Honey mousse with nectarines and almond caramel sauce
The meal can be made vegetarian by replacing the roasted pork with roasted tomatoes and herbs. If you would like a vegetarian meal, please send us an email right after purchasing, and we'll make a note on the registry.
We're now licensed to sell wine, so you can purchase a bottle of red, white, or rosé to go with your dinner when you pick up your meal!
If you are interested in donating a meal: Please purchase any meal as normal and enter DONATION as the recipient. We will turn it into two meals for those in need!