To Go: Argentinian Feast

To Go: Argentinian Feast

Tonight we do the cooking! On the menu: Neil Duncanson's Argentinian Feast. Each ticket is for 2 to 3 servings, packaged family-style, ready to be picked up between 5-6:30pm.

House-made green chorizo on grilled garlic bread

Blistered carrots, figs, and fennel with whipped goat cheese and salt-preserved lemon

Grilled zucchini and crunchy potatoes with olive tapenade, arugula, and ricotta Salata

Seared padrón peppers with lime and olive oil

Spicy dulce de leche rice pudding with toasted coconut

The meal can be made vegetarian by replacing the chorizo with charred corn, padron, and smoked cheese. If you would like a vegetarian meal, please send us an email right after purchasing, and we'll make a note on the registry.

We're now licensed to sell wine, so you can purchase a bottle of red, white, or rosé to go with your dinner when you pick up your meal!

If you are interested in donating a meal: Please purchase any meal as normal and enter DONATION as the recipient. We will turn it into two meals for those in need!

Title Dates Offered Price
To Go $65.00
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