The Spanish Table

The Spanish Table

Still dreaming of the food you ate on that trip you took to Spain? Then join Laura Pyles as she teaches you how to effortlessly create classic Spanish dishes with a modern touch. You’ll make grilled green onions dipped in garlic Hazelnut romesco; honey and red wine-braised chorizo with manchego and crusty bread; roasted rice with rabbit, chickpeas, and grilled lemons; and cinnamon-cream cheese crème Catalan.

Dates Offered Price
$95.00
This event is sold out! Join the Waitlist
Private Event
Private Event
$95.00
This event is sold out! Join the Waitlist
$95.00
This event is sold out! Join the Waitlist
$95.00
This event is sold out! Join the Waitlist