Parents! Join us for an afternoon of baking and mess-making with your little one! In this class you’ll learn how to make some of Michelle DeBruyn’s favorite holiday cookies. On the menu: salty chocolate-dipped potato chip and malt cookies; pecan florentines filled with cardamom maple cream; brown butter sugar cookies with apple cider frosting and homemade sprinkles; and spiced gingerbread cookies with citrus-flavored royal icing!
Each ticket purchase is for two students: one parent and one child between the ages of 6-12.