Savory Meat Pies

Duration: 4 hoursType: In-PersonPrice: $135

Bake away the winter blues with this ultimate comfort food. Hot and bubbling stew wrapped in crispy pastry, it’s no wonder that meat pies are a staple in British homes. In this class, Heather Newton will teach you how to make two styles of flakey crusts, as well as how to troubleshoot common pastry problems. We’ll bake individual-sized steak and stout pies with flakey pie dough; family-sized chicken tarragon pot pies, and sausage fennel hand pies with quick puff pastry.

Upcoming Dates

Cancellation Policy

While our event purchases are nonrefundable, we are generally happy to give a credit for a future event when we can fill your spot. If you need to cancel, we will reach out to the waitlist. If we get any takers, we can then issue you a credit. The chances of finding a replacement are higher with as much advance notice as possible, so please let us know as soon as possible if you need to cancel.